Earlier this week, I filmed the first episode of my new cooking show, From Book to Cook (title credit goes to Mimi, fellow author and a historical food enthusiast.) I made a spiced honey cake from the Unofficial Poldark Cookbook by Tricia Cohen and Larry Edwards. Have a look, but forgive the shaky camera and the poor editing. I have zero equipment and skills to work with.
Published by bethovermyer
Beth Overmyer wears several hats, all belonging to different writers. From fantastical kidlit to everyday popular fiction, Beth pens her work with gusto. In 2008, her screenplay The Method won best comedy at Gotham Screen’s contest, and in 2012, her MG book In a Pickle came out from MuseItUp Publishing. View all posts by bethovermyer